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Dine
in the Garden Pavilion surrounded by tropical gardens.
Enjoy breakfast served on your private oceanview
balcony. Join the weekly beach party luncheon with steel
band and Caribbean favorites like conch and breadfruit.
The
commitment to excellence is evident in the dining at
Curtain Bluff.
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To
assure a superior quality menu, owner Howard Hulford
created his own import company which flies in only the
freshest ingredients and delicacies from around the
world. |
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Our
award-winning kitchen features a different dinner menu
every evening. The cuisine is primarily Continental with
an innovative blend of local Caribbean flavors and
specialties.
Breakfast, lunch, dinner, afternoon tea, hors d'oeuvres,
bar drinks, and weekly beach party luncheon are included
in guest rate.
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Christophe
Blatz - Executive Chef
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Our world-class cellar, with 25,000 bottles of fine
wines, is considered one of the best in the Caribbean.
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Live music and dancing nightly under the stars.
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Two bars, two restaurants plus poolside and beach
service provided for beverages.
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Fine, imported cigars are available in our gift shop.
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Jacket is optional for gentlemen in the evenings, we
request gentlemen wear long pants (no jeans), collared
shirt and dress shoes. |
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